Raw Bar
Small Plates
Soups & Salads
Brick Fired Oven Flatbreads
Brick Fired Oven Pizzas
Sandwiches
Large Plates
Sides
Beverages
Kid's Menu
Desserts
Cordials
Items on our menu can be made Gluten Free
Cocktail, Lemon
An Oyster with House Infused Vegetable Vodka, Cocktail Sauce and Old Bay
Spicy Mayo, Teriyaki Sauce, Cucumber, Seaweed
Many items on our menu can be made Vegetarian or Gluten Free
Remoulade
Garlic & Herb Butter, Parmesan
Served with Toasted Pita
Buffalo, Hot & Honey, Alabama White, Teriyaki or Old Bay
Spicy Tomato Broth, Grilled Bread
Charcuterie, Cheeses & House Made Accompaniments
Bacon, Chives, Parmesan Tuile, Chili Oil
House Peanut Butter, Aged Cheddar Cheese & Seasonal Jam
Grilled Pita, Roasted Red Peppers, Goat
Honey Mustard, Beer Cheese
House Made Ranch
Muenster, Caramelized Onions, BBQ Sauce
Add to Any Salad: Seared Tuna $8 | Grilled Salmon $8 | Crab Cake $8 | Grilled Chicken $6 | Shrimp $6 | Scallops $12| Filet $20 Items on our menu can be made Vegetarian or Gluten Free
Mixed Greens, Cherry Tomatoes, Cucumbers and Croutons
Crispy Prosciutto, Caramelized Pears, Moody Blue Cheese, Pecan Vinaigrette
Goat Cheese, Butternut Squash, Candied Walnuts, Maple Vinaigrette
Romaine, Shaved Parmesan, Croutons
Marinated Tomatoes, Corn, Red Onion, Everything Bagel Croutons, Pepper, Italian Dressing
Menu items can be made Vegetarian
Spinach, Caramelized Onions, Blue Cheese, White Sauce
Pear, Goat Cheese, Aarugula
Cheddar, Apple Compote, Candied Walnuts
White Sauce, Kale, Butternut Squash, Mushrooms
Marinara, Mozzarella
Add Bacon $1, Prosciutto $2
White Sauce, Shitake Mushrooms, Caramelized Onions, Parmesan Cheese, Arugula, Balsamic Reduction.
Marinara, Fresh Mozzarella, Fresh Basil
Shredded Chicken, Blue Cheese, Ranch Dressing
All Sandwiches served with pickle spear and choice of fries or side salad.
Balsamic, Blue Cheese, Red Onion, Aioli, Roasted Pepper.
Runny Egg, Onion Ring, House-Made Bacon, BBQ, Munster Cheese.
American Cheese, Lettuce, Pickles, Minced Onion, Mac Sauce
Apple Compote, Sharp Cheese
Remoulade, Coleslaw, Brioche Roll
Aioli, Bib Lettuce, Sourdough
Caramelized Onions, American Cheese Add Mushroom .50
Spicy Mayo, Slaw, Pickled Jalapenos, Coleslaw
Balsamic Onions, Fig Aioli, Arugula
Spinach, Tomato, Marble Rye
Items on our menu can be made Vegetarian or Gluten Free
Sweet Potato Puree, Green Beans,Maple Brandy Reduction
Chef's daily preparation
Mushrooms, Butternut Squash, Pumpkin Seeds, Goat Cheese, Brussel Sprouts, Brown Butter
Carrot Puree, Fried Brussel Sprouts, Balsamic Soy Sauce
Butternut Squash Puree, Pan Roasted Brussel Sprouts and Bacon
Bacon, Kale, Red Onion, Sweet Potato Hash, Apple Compote
Butternut Squash Risotto, Kale, Bacon, Maple Pecan Gastrique
Pumpkin Gnocchi, Mushrooms, Fried Prosciutto
Asaparagus, Mushrooms, Au Jus, Mashed Potatoes
BBQ, Corn Bread, Baked Beans, Coleslaw
Mac & Cheese, Braised Winter Greens
Small $3.50 - Large $5.50
Brick Oven Pizza with Homemade Pizza Sauce and Mozzarella
4 oz. Ground Beef with American Cheese. Choice of Apple Slices or Fries
Baby Shell Noodles, Cheddar Cheese
Brioche Bread with American Cheese. Choice of Apple Slices or Fries
Chicken Tenders, Served with Ranch. Choice of Apple Slices or Fries
All Desserts Made in House by Zane Dippold & Molly Keifer
Fresh White Peaches, Frozen Cream, Basil Crumb
Pumpkin Spice Italian Custard, Espresso Gelatin, Caramel
Almond Shortbread Crust, Tart Lemon Filling
Gingerbread Custard, Graham Cracker
Chocolate Cake, Peanut Butter Mousse, Hard Chocolate Shell
Vanilla, Chocolate & Seasonal Ice Cream
Coffee, Tea & Irish Coffee